Cuban Black Beans and Rice

Rice and black beans cook together in this flavorful dish, which gives the rice it’s black color. In addition it’s cooked with…

Cream Cheese Wontons

My ultra crispy cream cheese wontons are stuffed with the most delicious filling and are so easy to make. These cream cheese r…

CRAB RANGOON

This crab rangoon recipe is real crab meat mixed with cream cheese and seasonings, then folded into wontons and cooked to gold…

Coconut Peanut Mochi

Coconut Peanut Mochi - The mochi consistency can vary according to the cooking method. The most common cooking method is fumig…

Cinnamon Roll Cookies

Cinnamon Roll Cookies, I was at a party last week and I spotted those beautiful cinnamon roll shaped cookies, and I fell in love …

Chicken Fried Rice

Chicken Fried Rice is one of the best weeknight dinners around! It’s a homemade version of my favorite take-out classic. We all h…

Cherry Blossom Mochi

Sakura-mochi is a seasonally traditional flavor and jashi (sweet Japanese taste) consumed throughout Japan during the spring sea…

Cheesy Garlic Bread

Garlic bread is the perfect side. Use it to soak up some extra sauce from your lasagna. Dip it into your seasonal soup! Have a pi…

Champagne Margarita

This champagne cocktail is perfectly sweet and sour and makes a great year round cocktail recipe. As a bubbly drink, this sparkli…

Chai Latte Cupcakes

this is my first post for fall & i don't think there is any going back. i know we technically still have a few weeks left…

Butter Mochi Recipe

Hawaiian Butter Mochi is a buttery and chewy coconut dessert made with glutinous rice flour. It is a very popular treat in Haw…

BLUEBERRY MOJITO

Blueberry Mojito: Cool off this summer with sweet blueberries, tart limes, and a refreshing splash of rum.  This cocktail will…