Christmas Candy Crunch
Minggu, 14 April 2019
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Ingredients
- 1 cup M&M’s candy
- 1 cup White chocolate chips
- 4 cups Chex cereal, rice or corn is best
- 2 cups Pretzels, mini twists are best
- 1/2 cup Reese’s Mini Peanut Butter Cups, more if you like
Instructions
- Cover baking paper with foil or linoleum paper
- Combine all ingredients except white flakes into a large bowl and toss
- Place the chips in a microwave-resistant container and stir for 30 to 40 seconds, stirring until smooth. Continue heating on 10 second intervals and stir until completely dissolved
- Sprinkle the melted fried mixture and stir well until covered
- Spread the mixture on the baking sheet and let it soak for 10 minutes
- Break the pieces
To get the full recipe visit original recipe: hoosierhomemade
Sorry to make you click a link for the recipe, but know I’m grateful for you.