Cookies with mashed almonds [Healthy Dessert]

INGRÉDIENTS

• 1 egg
• 180 g flour T-65
• 1 pinch of fine salt
• 40 g of agave syrup
• 90 g of almond puree (link at the bottom of the recipe)
• 1 tablespoon of coconut oil
• 30 g of chocolate chips
• 20 g whole almonds

INSTRUCTIONS

• Preheat the oven to 180 °.
• In a salad bowl, place the ingredients in the order listed above, then mix well.
• Place a sheet of baking paper on the oven tray, then form the cookies.
• Bake for 20 minutes, then cool on leaving the oven.
• Conservation: protected from the open air 4 days maximum.

To get the full recipe visit original recipe: healthyfoodcreation
Sorry to make you click a link for the recipe, but know I’m grateful for you.

Bagikan Artikel ini